饮料管

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APPLICATION - 应用范围
•Premium quality beverage hose specifically engineered for handling a wide spectrum of
soft and alcoholic drinks and other liquid foodstuffs such as beer, juice and potable water.
•Normally used in breweries, wineries and in beverage industries in general, during
processing and transfer operations. For suction and delivery purposes.
•饮料用软管，特别适用于运送各种软饮料和酒精饮品，以及其他液体饮料如
啤酒，果汁和饮用水。
•广泛应用于啤酒厂、葡萄酒厂和饮料厂。适用于吸入和输送应用。
MAIN BENEFITS - 显著特性
•The composition of the in-liner rubber compound specifically formulated to be fully
odourless and tasteless ensures high impermeability of the tube to the media conveyed.
•The composition of its rubber cover exhibits a good resistance against chemical
cleaning products and grants utmost resistance to weather and ageing.
•完全无臭味、无味道的内管，确保最大程度的不渗透性，不会对输送产品发生接触性污染。
•橡胶软管表层能抵抗普通清洁剂。拥有良好的耐大气侵蚀和高耐老化特性。
CONSTRUCTION - 软管结构
TUBE - 内管
BIIR rubber (90TR), clear colour, fully odourless and tasteless, smooth, mirror-like.
BIIR橡胶 (90TR)，白色，无臭味，无味道，平滑，镜面光滑。
REINFORCEMENTS - 加强层结构
High strength synthetic textile plies, embedded steel wire helix.
高强度多层合成纤维，植入螺旋型金属钢线。
COVER - 表层
Synthetic rubber, orange, resistant to abrasion, weather, ageing, smooth, cloth finish.
合成橡胶, 橙色，抗磨损，耐大气侵蚀，耐老化，平滑，布状表面。
• Dimensional tolerances - 尺寸公差
I.D./Length - 内径/长度: ISO 1307 - Wall Thickness - 壁厚: DIN 7715 T4 S2
• Temperature range - 使用温度范围
-40°C +120°C / Sterilisation up to +130°C max 30 min.
-40°C 至 +120°C /可进行不超过30分钟温度达130 °C蒸气消毒。
• Working pressure - 工作压力 : 10 bar.
• Safety factor - 安全系数
≥ 3 times W.P. - ≥ 3 倍工作压力
• Norms compliance - 质量标准
FDA Standards and Italian D.M. 21/03/73.
符合 FDA 标准；